12th product test session: Gastronomic Foie Gras Escalopes
ACCORDING TO THE JUDGES : No need to wait until the end of the year to enjoy a foie gras escalope. This frozen product can be used at any time of the year to simply indulge, much like the jury did!
Thierry MERVILLE: "I found the foie gras to be of remarkable quality.”
Robert DESBUREAUX: "For me it is a standard product plus much more. The flavours are interesting, the texture is interesting, it doesn't lose fat. It's tasty. Very satisfactory”
Michel SARAN: "There is no loss of fat, the cutlet remains well formed, a pleasant product to work with and has a pretty colour. I find it has a long finish? For me, it's one of the most attractive and successful products. With a real duck personality.”
Find all the products tested on www.degustation.gourmets-de-france.fr